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How Pubblico Puts Its Own Spin on Classic Italian Cuisine

How Pubblico Puts Its Own Spin on Classic Italian Cuisine
How Pubblico Puts Its Own Spin on Classic Italian Cuisine

Italian cuisine is one of the most popular in the world. From wood-fired pizza to handmade pasta and sauces, the traditions of Italy have traveled across oceans, becoming staples on dinner tables everywhere. But when you sit down at Pubblico Italian Eatery in Scottsdale, you’ll discover a dining experience that honors these timeless recipes while adding a fresh, modern twist.


At Pubblico, authenticity is never sacrificed — it’s enhanced. Here’s how our chefs bring together the heart of Italy with the flavors and creativity that make dining here unforgettable.


Table of Contents:

  1. First: We Always Honor Italian Traditions

  2. Adding a Modern Twist

  3. Fresh, Local Ingredients Meet Italian Classics

  4. The Perfect Pairing: Wine, Cocktails, and Specials—Oh My!

  5. Menu Highlights: A Quick Overview 

  6. Experience Beyond the Plate

  7. Practical Info: What Guests Want to Know

  8. Location and Hours

  9. Reservations and Wait Times

  10. Happy Hour and Weekly Specials

  11. Dietary Preferences and Menu Flexibility

  12. Parking and Accessibility

  13. Conclusion 


First: We Always Honor Italian Traditions

Every dish at Pubblico Italian Eatery starts with the foundation of classic Italian cooking. Our kitchen crafts fresh pasta in-house every day, pairs it with sauces that have rich, slow-cooked flavors, and prepares pizzas the way they’re meant to be enjoyed: baked to perfection in a wood-fired oven.


From the beloved Margherita pizza to hearty chicken parmesan, we bring tradition to life with dishes you’ll recognize — but elevated by careful attention to detail and quality. Guests searching for authentic Italian cuisine in Scottsdale know they’ll find it at Pubblico. 


Adding a Modern Twist

What sets us apart is our approach to  creativity. While tradition guides the menu, innovation gives it character.


At Pubblico, this means: 


  • Homemade pasta daily: This includes ravioli, gemelli (for carbonara), linguine, etc. 

  • Wood-fired pizza: We use techniques and toppings rooted in classical Italian styles, yet presented in creative combinations.

  • Sauces and foundational flavors: Garlic, white wine, tomato, herbs, butter and cream are used in ways faithful to Italian food. Think Clam Linguine, Carbonara, and Chicken Fettuccine. 


Fresh, Local Ingredients Meet Italian Classics

Exceptional cuisine begins with the best ingredients. At Pubblico, we pair high-quality Italian imports with the fresh, seasonal produce of Arizona. This blend allows our chefs to stay true to Italian roots while celebrating local flavors.


The Shrimp Scampi Dish at Pubblico Italian Eatery
The Shrimp Scampi Dish at Pubblico Italian Eatery

Whether it’s a pasta dish that highlights farm-fresh vegetables or a seafood entrée crafted with the best catch available, our menu reflects the philosophy that freshness equals flavor. For diners seeking fresh ingredients in Italian food, Pubblico delivers.


The Perfect Pairing: Wine, Cocktails, and Specials—Oh My!

No Italian meal is complete without the perfect pairing. Pubblico makes the experience richer with one-of-a-kind beverages and specials. 


These include: 


  1. Curated Italian wine list rotated quarterly.

  2. Happy Hour and drink promos: For instance, Pubblico offers “Happy Hour” times (check schedule) and special wine deals.

  3. Events: Like Wine Wednesdays (half off select bottles), “Martini Thursdays" ($7 martinis), etc.


Menu Highlights: A Quick Overview 

Here are some signature dishes people rave about and that best illustrate Pubblico’s style:


  • Wood-Fired Pizzas: The Hot One; Margherita; Arugula Affair; Sausage; etc.

  • Homemade Pastas: Carbonara; Rigatoni with sausage Bolognese; Lobster Ravioli; Short Rib Lasagna.

  • Entrees: Chicken Parmesan; Seabass; Ribeye Risotto; Cioppino.

  • Small Bites and Salads: Calamari; Meatballs over polenta; Caprese & Arugula etc.; Brussels sprouts, etc. 

  • Desserts: Tiramisu; Flourless Chocolate Torte; Crème Brûlée; Cannoli.


Experience Beyond the Plate

Dining at Pubblico is about more than food — it’s about an elevated atmosphere that’s perfect for every dining occasion. Our space balances casual comfort with upscale elegance, making it perfect for a celebrity dinner, romantic date night, or simply an evening out with friends.


Warm service, inviting décor, and the energy of Scottsdale’s dining scene all come together to create a restaurant experience that goes far beyond what’s on your plate. It’s no wonder locals and visitors alike consider Pubblico Italian Eatery one of the best date night restaurants in Scottsdale.


Practical Info: What Guests Want to Know

When planning a visit to Pubblico Italian Eatery, guests often want quick answers about the basics. From location and hours to reservations, specials, and parking, knowing what to expect makes the experience smoother. 


Continue reading to discover more. 


Location and Hours

Pubblico Italian Eatery is conveniently located at 7001 N Scottsdale Rd, Suite #184, Scottsdale, AZ 85253.


Hours of operation:


  • Sunday – Thursday: 4 PM – 9 PM

  • Friday & Saturday: 4 PM – 10 PM


This schedule makes it a great choice for weekday dinners and weekend nights out.


Reservations and Wait Times

Reservations are available through OpenTable and are strongly recommended for weekends. Friday and Saturday evenings tend to be the busiest times, while early dinners and happy hour tend to have shorter wait times.


Happy Hour and Weekly Specials

Pubblico offers a popular Happy Hour and themed weekly specials:


  1. Tuesday – Sunday: 4 PM – 6 PM

  2. Monday: Happy Hour runs all day

  3. Wine Wednesdays: ½ off select bottles of wine

  4. Thursday – Tini Time: $ 7 Martini specials


These rotating promotions make it easy to enjoy Pubblico regularly without breaking your budget.


Dietary Preferences and Menu Flexibility


Pubblico’s menu caters to a range of dietary needs:


  • Gluten-free options are available, including flourless desserts.

  • Vegetarian choices like Caprese, Arugula salads, and veggie-topped pizzas.

  • Seafood-focused entrées for pescatarians, such as Cioppino or Seabass.


The New Smoked Salmon & Mascarpone Bruschetta Bites at Pubblico
The New Smoked Salmon & Mascarpone Bruschetta Bites at Pubblico

Modifications are possible on many dishes—just ask your server!


Parking and Accessibility

Parking is available in the plaza where the restaurant is located. Seating is comfortable indoors and outdoors, though some guests mention it can get a bit warm inside when the restaurant is very busy. Accessibility is designed to accommodate all guests.


Conclusion 

At Pubblico Italian Eatery, every meal tells a story — one that starts in the heart of Italy but finds its own voice here in Scottsdale. With a commitment to authentic techniques, a passion for innovation, and an atmosphere designed for memorable nights out, Pubblico offers a dining experience unlike any other.


Come see for yourself how Pubblico puts its own spin on classic Italian cuisine. Reserve your table today and discover why we’re Scottsdale’s go-to spot for authentic Italian with a modern twist!



We are open for lunch every day from 11 AM to 3 PM


Join us for Happy Hour


ALL EVENING 4 - 9PM on Mondays


4 - 6 PM on Tuesdays through Sundays

33 Comments


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